The H40 spiral mixer is designed for those who need to knead high-quality dough efficiently and consistently. The device is equipped with a 40-liter bowl, which allows you to process approximately 16 kg of flour at a time – ideal for preparing bread, pizza, puff pastry and other products.

The mixer has a two-speed operating program, which gives the operator flexibility depending on the consistency of the dough and allows you to get the desired texture quickly and easily. The spiral rotation speed is 115-198 rpm, and the bowl rotation is 15-20 rpm, which ensures uniform, high-quality mixing.

The device’s rubber feet provide stability during operation and reduce vibration. The compact design is ideal for both small and medium-sized kitchens and bakeries.

Technical Specifications:

• Model: H40
• Bowl capacity: 40 l
• Flour capacity: 16 kg
• Dimensions: 84x48x100 cm
• Power: 3 kW
• Power source: 220V
• Weight: 130 kg
• Rotation speed (bowl): 15-20 rpm
• Rotation speed (spiral): 115-198 rpm
• Speeds: 2
• Feet: rubber

The H40 spiral mixer is ideal for professional dough processing where stable, fast and high-quality results are required. Its easy handling, robust construction and energy efficiency make it an indispensable tool for industrial production.