This dual-tank, professional gas fryer from CSA is designed for kitchens that require a diverse and high-quality fried food menu. Its two independent, 8-liter tanks and powerful, highly responsive gas burners create the ideal platform for cooking multiple products simultaneously without mixing flavors.

The machine from a trusted Turkish manufacturer is a reliable, powerful and flexible solution for any catering facility.

Key Features:

• Two independent preparation tanks: Two, 8-liter sections are a strategic advantage for menu diversification. It allows you to separate tanks for different products (e.g. fish and potatoes) and ensure purity of taste.
• High efficiency of gas burners: The direct, powerful gas flame ensures instant recovery of oil temperature, which is the professional standard for obtaining a perfectly crispy and less greasy product.
• CSA quality and reliability: The brand’s reputation and solid all-stainless steel body are a guarantee that the unit will withstand the daily intensive loads of a commercial kitchen.
• Operator control and safety: Independent control of each burner (presumably) ensures precision in the cooking process, while standard safety mechanisms ensure a safe working environment.
• Simplified maintenance: Professional models of this size are usually equipped with oil drain taps for each tank, which greatly simplifies and makes the process of changing the oil and cleaning the unit safer.

Technical Specifications:

• Manufacturer brand: CSA
• Purpose: Double gas fryer (fryer)
• Construction: 2 tanks, 2 baskets
• Tank capacity: 16 liters (8 + 8 l)
• Case: Stainless steel
• Control: Independent thermostatic control (presumably)
• Temperature range: 50-200°C
• Power: 2.3 kW
• Power source: Gas (natural/liquefied)
• Dimensions: 67 x 45 x 20 cm
• Weight: 10 kg
• Country of Manufacture: Turkey