The professional electric chicken grill is a device designed to prepare delicious, golden-brown roasted chickens. It’s not just a cooking appliance but also a powerful marketing tool – the visibility of rotating, appetizing chickens and their aroma guaranteed to attract customers and increase sales.

The equipment is ideal for supermarkets, fast food establishments, restaurants, and culinary stores.

Key Features:

• Incomparable Taste and Quality: The continuous, slow rotation process ensures self-basting of the chicken, resulting in exceptionally juicy and tender meat, while the skin remains perfectly crispy and evenly browned.
• High Capacity (12 chickens): The unit’s capacity, which allows cooking up to 12 chickens per cycle, makes it a high-productivity device capable of meeting the demands of a busy establishment.
• Visual Appeal: The unit typically features a heat-resistant glass door and interior lighting, which clearly showcases the cooking process and makes the chickens an attractive, desirable product.
• Durable and Hygienic Construction: The full stainless steel body ensures durability, corrosion resistance, and easy cleaning, fully complying with food safety standards.
• Simple and Efficient Operation: The 4.6 kilowatt heating elements provide powerful and stable heat, while the unit is easy to operate, allowing staff to control the process with minimal intervention.

Technical Specifications:

• Purpose: Chicken Grill (Rotary)
• Capacity: 8-12 chickens
• Case: Stainless steel
• Construction: Rotating spits, glass door, interior lighting (presumably)
• Power: 4.6 kW
• Power source: 220V
• Dimensions: 81 x 60 x 61 cm
• Weight: 55 kg
• Country of manufacture: China