This professional, automatic dough divider by MAKİNSA is designed for high-precision operation in industrial and large-scale bakeries. This machine is a critical component of an automated production line, dividing large masses of dough into perfectly equal portions of preset weight, ensuring absolute consistency and significant labor savings.

This model is manufactured by a reliable Turkish producer for continuous, high-load operation.

Key Features:

• High-speed automatic division: With a capacity to cut up to 2000 pieces per hour, this device automates the most labor-intensive stage of portioning, radically increasing the overall productivity of the bakery.
• Precise weight control (80-400 g): The volumetric piston system guarantees that each piece of dough will be identical, at the preset weight. This is essential for cost control and standardized final products.
• Automatic lubrication system: A high-end feature that ensures constant lubrication of all moving parts for smooth, quiet, and reliable operation with minimal technical intervention. The oil level sensor and alarm function provide additional operational safety.
• Industrial construction (570 kg): The massive 570 kg body and full stainless steel construction ensure maximum stability, eliminate vibration, and indicate a machine designed for decades of continuous, heavy industrial work.
• Easy integration and mobility: The electromechanical control panel is simple and reliable to use, while integrated wheels allow the heavy equipment to be moved for cleaning or reorganization purposes.

Technical Specifications:

• Manufacturer brand: MAKİNSA
• Purpose: Automatic dough cutter
• Productivity: Up to 2000 pieces/hr
• Dough ball size: 80 – 400 g (adjustable)
• Cutting blade diameter: 90 mm
• Case: Stainless steel
• Additional features: Automatic lubrication, oil level sensor, wheels
• External dimensions: 98 x 143 x 160 cm
• Power: 1.5 kW
• Power Supply: 380V (three-phase)
• Weight: 570 kg
• Country of Manufacture: Turkey