HR-80 is a professional, electric meat cutting device designed for the full automation of the labor-intensive process of cutting boneless, fresh meat into uniform strips or thin slices. This high-productivity equipment is an indispensable tool for Asian cuisine restaurants, catering services, and meat shops.

The device allows you to prepare large quantities of meat for dishes such as stir-fry, beef stroganoff, and others, with exceptional speed and precision.

Key Features:

• High-speed cutting: A powerful motor and multi-blade cutting mechanism ensure complete cutting of fresh meat in one cycle, completing minutes of work in seconds and significantly increasing kitchen efficiency.
• Perfectly even slices: The machine ensures the production of strips with ideally uniform thickness, which is essential for both the professional appearance of the dish and its even and rapid thermal processing.
• Powerful and reliable motor: The (presumably) 0.85-kilowatt motor is designed to process fresh meat effortlessly and provide stable performance for daily commercial use.
• Durable and hygienic construction: The stainless steel body is solid, durable, and easy to sanitize. The cutting blades are made of high-quality steel and typically detach for easy cleaning.
• Safe operation: The product feed chute is equipped with a safety guard that protects the operator’s hands from rotating blades, making it much safer compared to manual cutting.

Technical Specifications:

• Model: HR-80
• Purpose: Fresh meat cutter (for strips/slices)
• Case: Stainless steel
• Dimensions: 45 x 15 x 18 cm
• Power: 0.85 kW (850 watts) (presumably)
• Power source: 220V
• Weight: 25 kg
• Country of manufacture: China