This compact SILVERINOX bain-marie (water bath food warmer) is a professional equipment designed for delicate warming and temperature maintenance of prepared dishes and sauces. It is ideal for restaurants, cafes, and buffet lines where maintaining product quality, taste, and consistency is essential.

The device uses a water bath method, which ensures even, indirect heating of the food and protects it from drying out or burning.

Key Features:

• Delicate heating with water bath: This method is perfect for temperature-sensitive products such as cream soups, various sauces, and side dishes. The water heat maintains the dish’s moisture and original structure.
• Compact Design (GN 1/2): The unit is optimized for standard half-size (GN 1/2) gastronorm containers, making it a space-saving and efficient solution for keeping specific dishes or sauces warm.
• Precise temperature control: The built-in thermostat allows you to accurately set and maintain water temperature, ensuring safe and optimal food temperature maintenance for extended periods.
• Durable and hygienic materials: The stainless steel body is resistant to intensive use, corrosion-resistant, and easy to clean, fully meeting the hygiene requirements of food establishments.
• Turkish manufacturing quality: The SILVERINOX brand and Turkish manufacturing guarantee reliability and long service life for professional kitchen equipment.

Technical Specifications:

• Manufacturer brand: SILVERINOX
• Purpose: Bain-marie / food warmer
• Case: Stainless steel
• Container compatibility: 1 x GN 1/2
• Control: Thermostatic control
• Dimensions: 38 x 48 x 28 cm
• Power: 1.2 kW
• Power source: 220V
• Weight: 9 kg
• Country of Manufacture: Turkey