TV-7L is a professional, vertical-type mechanical sausage maker designed to ensure ergonomic operation and high capacity. Its 7-liter cylinder and user-friendly vertical design make it the best choice for meat shops, restaurants, and small enterprises that produce large quantities of sausages and kupati.

This device provides full control over the process and ensures a high-quality final product.

Key Features:

• Ergonomic Vertical Design: The vertical construction is often more comfortable for the operator, takes up less horizontal space on the counter, and uses gravity to better position the meat in the cylinder, making the process smoother.
• Increased Capacity (7 liters): The 7-liter stainless steel cylinder is ideal for preparing large batches, reducing the need for refilling and improving workflow efficiency.
• Reliable Mechanical Control: The hand-operated mechanism, which in professional models is often two-speed (fast for lifting the piston and slow for controlled release), gives the operator full control over the process.
• Durable and Hygienic Construction: The fully stainless steel body and cylinder ensure long-term operation of the device and are easy to disassemble for thorough cleaning and sanitization, which is essential for food safety.
• Versatile Use: The device typically comes with a set of nozzles of various diameters, allowing for the production of different sized products – from thin sausages to thick sausages or kupati.

Technical Specifications:

• Model: TV-7L
• Purpose: Sausage/Kupati Making
• Operation: Mechanical (manual)
• Construction: Vertical
• Material: Stainless steel
• Tank Capacity: 7 liters
• Dimensions: 82 x 33 x 30.5 cm
• Country of manufacture: China