The ICEINOX BLC-7 shock freezer is a professional appliance designed for quick freezing and preserving food quality. Its capacity includes 7 trays. The tray size GN1/1 (40 x 60 cm) is ideal for meeting the needs of any kitchen. The 50 mm distance between the shelves provides space and ergonomics, which contributes to the even and balanced freezing of products.

The ICEINOX BLC-7 shock freezer creates temperatures from -18°C to -40°C, which contributes to the rapid and high-quality cooling of food. The steel material ensures durability and high sanitary standards, which makes this device particularly valuable in professional kitchens. Its 1.65 kW power and compact dimensions (79 x 91 x 124 cm) create a productive and efficient solution for pastry shops, restaurants and other commercial kitchens.