OSIMO-40 is a professional dough rolling machine designed for pizzerias to ensure quick and consistent preparation of perfect pizza bases with uniform thickness and round shape. Its powerful mechanism and robust construction make it a reliable equipment for high-volume operations.

This model from a reliable Turkish manufacturer provides an effective solution for increasing productivity and standardizing quality.

Key Features:

• Perfect Pizza Base in Seconds: The dual roller system effortlessly transforms dough balls into uniform, round bases up to 40 cm in diameter, significantly increasing production speed.
• Precise Thickness Control: Adjustable rollers give chefs complete control over the final dough thickness, enabling the preparation of both thin and crispy or classic-style bases.
• Powerful and Reliable Motor: The 0.48-kilowatt motor provides sufficient power to process even dense or cold dough without interruption, ensuring stable operation.
• Durable Turkish Construction: The OSIMO brand, heavy 50 kg body, and high-quality materials guarantee that the equipment will withstand long-term, intensive commercial use.
• Streamlined Work Process: This equipment standardizes the critical stage of pizza preparation, reduces the need for specialized skills, and ensures that each pizza base meets the same high standards.

Technical Specifications:

• Manufacturer brand: OSİMO
• Model: OSIMO-40
• Purpose: Dough roller
• Dough Diameter: Up to 40 cm
• Dough thickness: Adjustable
• Weight: 50 kg
• Power source: 220V
• Power: 0.48 kW (480 watts)
• Country of Manufacture: Turkey