Ice machine 100 kg/24 h WK220

The professional ice machine WK220 is a highly efficient solution for catering establishments such as bars, restaurants, hotels and cafeterias, where there is a constant high demand for ice. The device is distinguished by its high performance – producing up to 100 kg of quality ice per 24 hours, which ensures uninterrupted operation even during peak hours. Its reliable design and durable components are designed for long and intensive operation, which increases its operational resource and reduces the need for technical maintenance.

One of the main advantages of the device is the integrated 25 kg storage tank, which allows you to always have a supply of ice on hand and simplifies the work of the staff. The air cooling (blow-up) system ensures optimal thermal stability and simplifies installation, as it does not require additional water communication for cooling. Thanks to its compact dimensions and ergonomic design, the WK220 easily fits into a professional kitchen of any size and ensures a stable supply of ice for your business.

Key Features:

High performance: produces 100 kg of ice in 24 hours, fully meeting the requirements of high-load facilities.
Built-in storage tank: An insulated tank with a capacity of 25 kg ensures ice storage and constant availability.
Air cooling system: An efficient cooling system simplifies installation and ensures stable operation of the unit.
Compact design: Optimized dimensions (67x67x91 cm) allow for efficient use of space.
Energy efficiency: 0.7 kW power ensures high production rates with optimal electricity consumption.

Technical Specifications:

• Productivity: 100 kg / 24 hours
• Storage capacity: 25 kg
• Cooling type: Blowing system (air)
• Power source: 220V
• Power: 0.7 kW
• External dimensions: 67x67x91 cm