Electric fryer 6+6+6 liters

The professional three-chamber electric fryer (6+6+6 liters) is an ideal solution for catering establishments that require simultaneous preparation of different types of products without mixing flavors. The device is specially designed to work under high load conditions and provides maximum efficiency in fast food establishments, restaurants and cafes. Its independent three-chamber design allows the temperature in each tank to be individually regulated, which significantly saves electricity and increases work flexibility.

The body of the device is made of high-quality stainless steel, which guarantees a long service life and easy hygienic cleaning. The ergonomic design and compact dimensions of the fryer allow the device to be easily placed on any work surface. Modern safety systems and precise thermostats ensure that the oil temperature is maintained at the optimum level, which prevents the product from burning and preserves its best taste qualities.

Key Features:

Independent control system: All three chambers are equipped with individual thermostats, which allows you to operate only the required number of sections and use resources rationally.
High performance and power: A total of 7.5 kW of power (2.5 kW per section) ensures rapid oil heating and instant temperature recovery after product loading.
Thermal stability: Precise temperature control in the range of 50-200°C ensures ideal thermal stability when cooking a variety of dishes, including French fries, chicken and seafood.
Intensive operation: Durable construction and high-quality heating elements are designed for continuous and heavy-duty operation.

Technical Specifications:

• Capacity: 6 L + 6 L + 6 L (total 18 L)
• Power: 7.5 kW (2.5 kW + 2.5 kW + 2.5 kW)
• Temperature range: 50–200℃
• Power supply: 220V / 50Hz
• External dimensions: 85 x 45 x 30 cm
• Weight: 10.8 kg