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GN — Industrial: Kitchen and More

Shawarma machine

Products

Electric shawarma machine GÖRKEM-4 – with 4 burners, 220V power supply and stainless steel body

Electric shawarma machine GÖRKEM – 4 burners, 220V

Code: GN20ST0393

GÖRKEM
1,760.00 ₾
Electric shawarma machine GÖRKEM-5 – with bottom motor, 5 burners and stainless steel body

Electric shawarma machine GÖRKEM – with bottom motor, 5 burners

Code: GN20ST0260-2

GÖRKEM
2,630.00 ₾
Electric shawarma machine GÖRKEM-4 – with bottom motor, 4 burners and stainless steel body

Electric shawarma machine GÖRKEM – with bottom motor, 4 burners

Code: GN20ST0259

GÖRKEM
2,380.00 ₾
Shawarma machine GÖRKEM – 3-burner model on LPG gas and with stainless steel body

Shawarma machine GÖRKEM – 3 burners, LPG gas powered

Code: GN20ST0258

GÖRKEM
710.00 ₾
Shawarma machine GÖRKEM – 5-burner model with LPG gas and stainless steel body

Shawarma machine GÖRKEM – 5 burners, LPG gas

Code: GN20ST0257

GÖRKEM
940.00 ₾
Shawarma machine GÖRKEM-4 – 4-burner model on LPG gas and with stainless steel body

Shawarma machine GÖRKEM – 4 burners, LPG gas

Code: GN20ST0256

GÖRKEM
795.00 ₾
Shawarma machine GÖRKEM-3 – 3-burner model with natural gas and stainless steel body

Shawarma machine GÖRKEM-3 – gas-powered, with 3 burners

Code: GN20ST0383

GÖRKEM
710.00 ₾
Shawarma machine GÖRKEM – 4-burner model with natural gas and stainless steel body

Shawarma machine GÖRKEM – 4 burners, natural gas

Code: GN20ST1329

GÖRKEM
795.00 ₾
Gas shawarma machine GÖRKEM with 5 burners on LPG

Shawarma machine with bottom motor, 3 burners, LPG

Code: GN10108

GÖRKEM
1,830.00 ₾
Industrial shawarma machine KALITEGAZ with 10 burners, 120 kg capacity

Shawarma machine 5+5 LKG225-V KALITEGAZ

Code: GN10165

Kalitegaz
5,570.00 ₾
Shawarma machine KALITEGAZ KLG 252 – with 5 burners, lower motor and stainless steel body, on liquefied gas

LPG Shawarma Machine KLG 252 – with bottom motor, 5 burners

Code: GN10163

Kalitegaz
3,370.00 ₾
Shawarma machine KALITEGAZ KLG 151 – with lower motor, 4 burners and stainless steel body, LPG gas

LPG Shawarma Machine KALITEGAZ KLG 151 – with lower engine, 4 burners

Code: GN10161

Kalitegaz
3,060.00 ₾
Electric shawarma machine CSA – with bottom motor, 3 burners and stainless steel body

Electric shawarma machine CSA – with bottom motor, 3 burners

Code: GN10103

CSA
2,230.00 ₾
Shawarma machine AKGAZ – with bottom motor, 5 burners and stainless steel body

Shawarma machine AKGAZ – with lower motor, 5 burners

Code: GN20ST0375-2

AKGAZ
2,080.00 ₾
Shawarma machine GÖRKEM-4 – with bottom motor, 4 burners and stainless steel body, LPG gas

Shawarma machine GÖRKEM with 4 burners – bottom motor, LPG gas

Code: GN10106

GÖRKEM
1,910.00 ₾
Shawarma machine GÖRKEM-5 – with lower motor and 5 burners, LPG gas and stainless steel body

Shawarma machine GÖRKEM with 5 burners - bottom motor, LPG gas

Code: GN1080

GÖRKEM
2,070.00 ₾
Shawarma machine GÖRKEM-5 – 5-burner model with natural gas and stainless steel body

Shawarma machine GÖRKEM – 5 burners, natural gas

Code: GN1082

GÖRKEM
915.00 ₾
Shawarma machine GÖRKEM – with 2 burners and natural gas operation mode

Shawarma machine GÖRKEM – gas-powered, with 2 burners

Code: GN10109

GÖRKEM
590.00 ₾

A professional shawarma machine is one of the most essential appliances in fast-food and restaurant kitchens, roasting meat evenly on a vertical spit. Unlike contact grills or auxiliary accessories (knives, stands), this unit is designed for large loads of meat and continuous cooking. Most models are made of durable stainless steel and fitted with a bottom-mounted motor that keeps the spit rotating evenly.

  • Energy source: Gas models (natural gas or LPG) are more economical and powerful, while electric units are convenient for venues where a gas supply cannot be installed.
  • Number of burners: Models come with 2 to 5 burners, as well as in double-row configurations (e.g., 4+4 or 5+5); this determines the maximum height of the meat stack and the cooking speed.
  • Design: Models with a base cabinet are practical for storing dishes and utensils, while compact versions sit directly on a work table.

When choosing a machine, consider your venue’s daily workload, the kitchen floor area and the utility connections available, so you buy a unit with the right output.