
Electric shawarma machine with bottom motor HES-E2
Code: HES-E2

3-year warranty
Post-warranty service and technical support
Technical specifications
The KALITEGAZ KLG 226V professional double-sided shawarma machine is built for high-volume food service: fast-food restaurants and chain locations. It is designed for continuous operation and delivers increased output, so you can prepare large quantities of meat at once while fully maintaining quality standards. Its ergonomic design and durable construction keep the work comfortable for staff even at peak hours.
The machine’s main advantages are thermal stability and energy efficiency, provided by 6+6 independent gas burners. A high-quality stainless steel body and durable mechanisms ensure a long service life, and intensive use does not affect the machine’s reliability or productivity. The gas-fired system delivers high output and browns the meat evenly and perfectly in minimal time.
Key features:
Double working zone (6+6 burners): burners arranged on both sides let you roast large portions of meat in parallel and evenly, which significantly increases kitchen throughput.
Precise temperature control: the power of each burner is adjusted independently, giving precise control over flame intensity at every stage of cooking.
Extended service life: high-quality industrial components and heat-resistant materials withstand prolonged thermal load and protect the machine from deformation.
Easy cleaning and hygiene: the ergonomic design and smooth stainless steel surfaces make daily care and cleaning much easier.
Technical specifications: